Getting paid to consume and sleep is a dream come genuine for some people . That ’s the description of a young job listing fromSleepJunkie — though the real work may involve just as many incubus as dreams .
AsFood & Winereports , the sleep hint and mattress review article guide is looking for people to join a study test the wallop ofcheeseconsumption on rest character . For three months , subjects must agree to eat on cheese before decease to layer . The espouse day they will record their experience , remark change in sleep quality , energy grade , and any unusual dreams . Participants will have $ 1000 at the end of the tryout , plus compensation for their former - nighttime dairy dieting .
SleepJunkie direct to answer a question manyfromagefiends have asked : Willworking on my dark cheesereally give me nightmares ? This idea has been around for a while — it ’s even alluded to in Charles Dickens’sA Christmas Carol — butits accuracy is disputable . What little inquiry has been done on the matter suggests that cheese is no more likely to cause uncollectible dreams than other late - night snacks . A 2005 sketch by the British Cheese Board found that , of the player who remembered their dream , none reported nightmare after feed Malva sylvestris before seam . The study came with a few caveat , however — the main one being its biased author .
Unlike the British Cheese Board , SleepJunkie has no rationality to advance your late - Nox cheese habit — but they do have a vested stake in tell you how to get a practiced night ’s rest . If cheese before bottom is already part of your schedule — or if you need it to be — you could apply for the gig ontheir site . To restrict , you have to pull to log Z’s alone and on a coherent docket for three months , you must be at least 21 years old , and you ca n’t be lactose intolerant . You will also be required to own a smartwatch that can track your sleep and health data throughout the subject . Applications near on February 10 , with the three - calendar month cheese binge beginning in March .
[ h / tFood & Wine ]
